THANK YOU for supporting a Chef-Driven, Local Small Family Business 

PLEASE FOLLOW US ON OUR FACEBOOK PAGE & INSTAGRAM FOR UPDATES

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ADOBO OYSTERS
ADOBO OYSTERS

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DIM SUM STEAMERS
DIM SUM STEAMERS

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Dear Patrons and Friends, 

We thank you for your continuous support to a small and family business like us. In the past years, to say that it's been challenging during and after a pandemic, would be an understatement. We couldn't have pulled through without you. 

Every year we take a winter break, but this year will be different.

As you are aware, my carpal tunnel syndrome got worst this year.

 

That being said, my wife and I decided to close our brick-and-mortar restaurant in Depoe Bay. 

We are taking a hiatus so that we can take care of our mental and physical health.

So please keep an eye for announcements and updates on our website, follow us on our Facebook page / asiaticoasiankitchen also on our Instagram / asiaticokitchen.

We are looking forward to seeing you again as we plan to evolve, get inspired in our new adventures.

We thank you for your understanding, and support.

Until then. 

Thank you,

Chef Jay